Workshops

          1:30 Raw "Cooking" Demonstration -
         Cacao Super-food Snacks - Julie Mitsios,
      Owner of Concious Choice Catering

2:00 Your Savings & Superannuation have a great impact on your Ecological & Social footprint - James Thier, Executive Director, Australian Ethical Investment

2:30 Cooking Demonstration - Home made Seitan - Suzy Spoon, Celebrity chef from vegan cooking show "Cooking Cleverly with Beverley" & "Iron Deficient Chef"

3:00 Getting Active with Animal Liberation - Angie Stephenson, Campaign Manager, Animal Liberation NSW

      3:30 What is really in your cleaning products?
      - Brian McLean, Bio-Chemist, Tri Nature